AEG Built-in Electric Single Oven | BES355010M

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In addition to all your standard oven functions, the PlusSteam button in this SteamBake oven adds steam at the beginning of the baking process. The steam cooking allows dough to develop a crispy, tasty crust and a soft centre. In addition to baking crispy and tasty breads, muffins and pies - your roasted chicken, grilled spare ribs and lasagne will get an equally delicious and even cooking result.

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Add Steam for Better Baking

In addition to all your standard oven functions, the PlusSteam button in this SteamBake oven adds steam at the beginning of the baking process. The steam cooking keeps the dough moist on the surface to create a golden color and tasty crust, while the heart stays soft and tender. In addition to baking crispy and tasty breads, muffins and pies - your roasted chicken, grilled spare ribs and lasagna will get equally delicious and even cooking results.

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A Natural Clean with Steam

Cleaning after cooking needn't be a chore. Humidity inside the oven creates steam to loosen otherwise stubborn grease and residue left on its surfaces. So you can achieve a natural clean, effortlessly.

An At-A-Glance Overview of the Status of Your Dish

The timer display provides an at-a-glance overview of the status of your dish. Its clear screen enables you to set an alarm, check directly on the time remaining before your dish is ready and to adjust the timer with accuracy and precision.

Cooked Evenly Everywhere

With this oven, using energy efficiently also means cooking efficiently. It has a new convection system called Hot Air, which ensures hot air circulates evenly throughout the oven cavity. The result is that the oven heats up faster and cooking temperatures can be reduced by up to 20%, saving you both time and energy.

Cook More at the Same Time and Still Get a Perfect Result

The additional heating ring in our oven ensures your dishes are evenly cooked - even when loaded with up to three trays - for corner to corner deliciousness. Sure to make each portion as perfect as the last.

71 Litre Oven Capacity

More room for your cooking thanks to its large oven capacity.

Diamond-Glazed Enamel Interior

A smooth enamel interior for ease of cleaning, cooking residues can be easily wiped away immediately after cooking.

Isofront Plus Triple Glazed Door

Isofront plus triple glazed door. Multi-layered glass panes, with heat reflective coating to keep the heat in the oven.

Fan Controlled Defrosting

Suitable for delicate items such as cream cakes, this light defrost circulates room temperature air around the food slowly, defrosting it hygienically in less than 1/2 the time!

LED Digital Display

Clear information at a glance with the LED display.

Conventional Cooking

Heat from the top and bottom elements provide traditional cooking with zones heat. Ideal for baking bread and cakes, as the oven becomes hotter at the top.

Base Heat Finishing

Heat from the bottom element only. Perfect for reheating pies and pastries as it keeps the pastry crisp. It can also be used on warm plates.

Product Features:

• Cleaning: Aqua clean enamel
• Temperature range: 50°C - 275°C
• Cavity size: 71
• Largest surface area: 1418
• Noise: 47dB
• Energy consumption, conventional mode, per cycle: 0.99 kWh
• Cavity coating: Grey enamel